The Airport CEO Business Design Contest [Cafes/Restaurants/Bars]

Name: Caesar’s Salad Bar

Category: restaurant, large

Description: Caesar’s Salad Bar is a big franchise that offers fresh salads and so provides a healthy alternative to fastfood. Every customer can customize his own salad or can choose one from the large offer.

CEO Name: Caesar Parker

6 Likes

NAME: AirWines Executive Lounge & Tasting Room
CATEGORY: Bars, Exclusive
DESCRIPTION: (I decided to add some humor with over-the-top satire, enjoy!) Do you see yourself as a wealthy, refined, and sophisticated individual? Do you have an exorbitant amount of funds to spend as a result of manipulative business practices? Are you worried that mingling with those you deem “unworthy” and “barbaric” while you wait for your flight to arrive will damage your reputation? Well worry no more! The AirWines Executive Lounge & Tasting Room will keep your prominent ego safe from the toxins of the general public, as we boast a massive collection of the finest and most expensive wines in the region! Plus, with our minimum net-worth requirement ensures that you will never be mistaken as a lowly coach-flying peasant again! We are the 1 percent!
CEO NAME: Richard Baron

1 Like

Name: BarStop
Category: Bar / Cafe , Small
Description: BarStop is a global network of bars around the world based in Johannesburg, SA. All bars have a huge variety of beers, wines and other alcoholic drinks. BarStop also offers some food for the hungry folks. We offer food such as sandwiches, burgers, salads etc.
CEO: Alexei Navalniy

4 Likes

Name: blet Nevelniy
Category : Restaraunt, medium
Description: blet Nevelniy is a network of fast food restaurants mostly located in the European Union. It was founded in 1960 in Moscow, Russia and has since spread to Eastern Europe, and then to Western Europe to countries such as France, UK, Spain, Italy, etc.
blet Nevlniy has about 10,000 restaraunts worldwide, 9500 of which are in Europe.

CEO: on Vam ne Dimon

3 Likes

[Removed due to copyright reasons - Company already exists]

4 Likes

2 posts were merged into an existing topic: The Airport CEO Business Design Contest [Main Thread]

Name: Fika

Category: Restaurant, Small, Medium Pricing
Description: A lively cafe with home-style Swedish food. Fika is a Swedish word that translates as ‘taking a break for coffee and a bite to eat’ We serve high quality coffee alongside our excellent Swedish inspired menu. At Fika, Our kitchen is your kitchen, so make yourself at home.

CEO Name: Sven Andersson

3 Likes

(two versions because why not)

Name: Cured

Category: Restaurant, Small, Exclusive

Description: Boutique meat. cheese & wine bar direct from the laneways of New York. A great local sophisticated dining experience. The menu solely consists of Meats and Cheeses, carefully paired with wines imported from all over the world. Signature Dish is a Swiss Cheese Fondue. Small and Intimate Atmosphere.

CEO: Jean-Jacques Bouchard

6 Likes

Name: idea
Category: Small restaraunt
Description: Seafood restaraunt. We offer fish,prawns,calmari of the highest quality. Prices are pretty expensive.
CEO: Alexei Navalny

8 Likes

Name: Quik Subz

Category: Cafe, cheap

Description: When you are in a rush to make your connection, Quik Subz is there and ready! Made-to-order subs, super quick and super cheap.

CEO Name: Erik Quik

1 Like

Name: Espresso Room

Category: Cafe, Small, Medium Pricing

Description: Espresso Room is a new venture from Wilson & Co. and specialises in Quick but High Quality Coffee. All franchises have a hipster vibe and warm and welcoming woody tones throughout.

CEO: Jeremiah Wilson

13 Likes

A post was merged into an existing topic: The Airport CEO Business Design Contest [Main Thread]

Name: The Confectionery

Category: Small, candy shop

Description: The Confectionery is a small sweet shop that sells handcrafted chocolates and candies. It can be found at select locations across the world.

CEO Name: Luna Lovegood

Source Files: Also available as .ai (Adobe Illustrator) and .svg

Notes: According to the main thread:

After being sure that there was no company called “The Confectionery”, I went and did actual research that resulted in the discovery of an existing small company in Seattle, WA, with that name (link). They only have one location and I wouldn’t consider it a “large company”. In addition, the name is a simple phrase.

3 Likes

Name: The Bean

Category: Café, Medium

Description: Coffee and tea bar. Save money not quality. Offers you high quality coffee and tea for a little less then competitors.

CEO Name: Samuel Brooks

Source Files: Available in all file formats

13 Likes

A post was merged into an existing topic: The Airport CEO Business Design Contest [Main Thread]

Name: Restaurant l’incroyable

Category: Restaurants, Small, expensive
Description: Restaurant L’incroyable is founded by Marcel Bébert in 1950. Restaurant l’Incroyable is a small restaurant where you can taste French dishes. It is well received, the menu is suitable for all people, rich and poor. Counsel by many critics. There are some restaurants in the world.

CEO Name: Pierre De Nante

1 Like

Name: Kranes Burgers

Category: Restaurant (Cheap, Small)

Description: This fastfood store deliver’s good and healthy bugers. Short waiting time gives them big capacity and happy costumers.

CEO Name: Pilt Aage

8 Likes

Name: Bull Burger

Category: Restaurant, Small

Description: For just a good burger!

CEO Name: Esteban Burguesa

6 Likes

Name: Smoothy

Category: Juice Bar/Cafe, Small/cheap

Description: Smoothy is a start-up juice bar that has recently opened. A great place for people to quench their thirst on healthy drinks and snacks at affordable prices! They serve smoothies to fruit juices. Name anything healthy that you desire and we’ll have it! We target the young, the old, the kids and health freaks!

CEO Name: Michelle Rainer

2 Likes

CompanyName: Gothenburger
Catergory: Shop, Small-Medium,
Description: The Chain was first seen at landvetter airport, gothenburg, Sweden, and after only a few weeks, had generated enough profit to open a new resturant at almost any scandinavian airport, and will soon open at a new airport, outside of scandinavian. Serves only the highest quality food.
CEO: Sven Feskare